Paris

A salute for the dead and the alive

Paris and I have been through a lot this past autumn. The city that is usually filled with life and is home of that invigorating je ne sais quoi came…

Au Passage / Paris

    AU PASSAGE 1 bis, Passage Saint-Sébastien 75011 Paris/France   http://www.restaurant-aupassage.fr/          

Swedish Abroad

“A growing number of cooks and sommeliers head abroad to enlarge their scope of experiences. Last autumn I hang out in Paris a lot where I got to know a…